West Riding Refreshment Rooms Christmas Menu
The West Riding Refreshment Rooms
Tis the season to be jolly fa la la la la …. well nearly. Join us for your festive gathering two courses £14.95 three Courses £16.95, when you look at the menu you’ll want all three. Free bottle of prosecco with every 6 guests when booking before 10th November
Homemade Soup (v) – served with homemade crusty rosemary & cracked black pepper bread
Chicken Liver Parfait – served with homemade real ale chutney, house dressed salad & melba toast
Prawn & Smoked Salmon – served with house dressed salad, aioli & homemade crusty rosemary & cracked black pepper bread
Roast red pepper & cranberry filo parcels (v) – glazed with a thyme butter & served with house dressed salad.
Traditional Turkey – served with pigs in blankets, goose fat rosemary roast potatoes, herb butter seasonal vegetables, Cumberland stuffing with cranberry & bread sauce. With real ale gravy.
Slow Roasted Belly Pork – Pork belly smothered in homemade beer mustard and slow roasted for 18 hours served with pigs in blankets, goose fat rosemary roast potatoes, herb butter seasonal vegetables & Cumberland stuffing. With real ale gravy.
Salmon Fillet – Poached salmon fillet then finished in the oven with a citrus chilli crust, served with crushed, seasonal vegetables and butter sauce.
Goats Cheese & roast onion lattice – Creamy goats cheese with roasted red onions, shallots & spring onions in a short crust pastry case with a flaky pastry lattice topping, served with a homemade spiced chutney, crushed new potatoes & herb butter seasonal vegetables.
Christmas Pudding – Traditional Christmas pudding served with Courvoisier brandy sauce or homemade real ale Ice cream.
White Chocolate & Irish Cream cheesecake – a homemade Irish cream cheesecake with a vanilla biscuit base served with homemade beer ice cream
Luxury Belgian Chocolate Mousse – Rich & cream Belgian milk chocolate mousse served with brandy snap twirls & Chantilly cream
Coffee or Tea & mints
Two courses £14.95 Three Courses £16.95
To book please call the bar on 01924 450404
Admission: Two courses £14.95 Three Courses £16.95