
Valentines 3 Course Menu
Stalybridge Buffet Bar
Valentines
3 Course Menu
Available 12th February – 14th February
Friday and Saturday 5-9pm
Sunday 12-8pm
Starters
Carrot and Honey Soup served with a homemade bread roll (v)
Pate, mixed salad with homemade brioche and red onion chutney
Mains
Beef Wellington, Steak wrapped in Prosciutto with Mushroom Duxell in Flaky Puff Pastry
Cheese and Chive Souffle (v)
Served with crushed new potatoes, Julienne of carrots and buttered garden peas
Desserts
Double Chocolate Brownie, Apple Cider Caramel Sauce with Vanilla Ice-cream
Coffee served with handmade salted caramel chocolate
Plus a free glass of Prosecco with Strawberry
£17.95 per person
Bookings only, please call on 0161 303 0007 to book
Admission:
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